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SUMMER CAMP 2017 

SNACK: 

LUNCH: 

By mid-morning, we will be serving a very healthy snack consisting of two types of fruits. These including the following: bananas, blueberries, strawberries, grapes, apples and watermelon. After ensuring the campers have consumed the fruits of the day, we will offer muffins, animal crackers or pound cake, as scheduled for that day. For older campers there will be popcorn, among the alternatives. Apple juice and water will be served during snack.

Monday: Rice, meatballs with sauce, broccoli and / or mixed steamed vegetables.

Tuesday: Pizza (POWER PIZZERÍA) with or without pepperoni.

Wednesday: Barilla penne pasta with tomato sauce, basil and parmesan cheese. For more traditional tastes we will serve macaroni and cheese. For those who do not like the pasta, we will offer grounded beef with mashed potatoes and peas

Thursday: Same as Tuesday.

Friday: Baked chicken nuggets (PURDUE BRAND) and / or chicken in teriyaki sauce with mashed potatoes or rice and broccoli or peas . Atlantic baked salmon with broccoli or peas

Apple juice and water will be served every day at lunch, plus dessert (ice cream, cookies, jelly or fruit).